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Product Review: Mine Botanicals African Black Soap

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بسم الله الرحمن الرحيم I love finding natural body care products! When I was first introduced to this line, it was given to me as a gift from my parents. It has been a favorite ever since! I have only tried these four varieties, but each of them has never failed to deliver some form of satisfaction for my skin. What I love most about these products is that I can recognize every ingredient and see the benefits from each one. All of these soaps add softness and rejuvenate my skin. I particularly like the smell of the African Black soap enriched with Tea Tree, Shea butter, and Aloe vera .  The Milk And Honey enriched with Coconut oil and Shea Butter is the most hydrating, so I prefer using this or the one with Oatmeal on my face. It has proven itself as an excellent support for irritated skin. The very first one that I have tried was the African Black Soap Organic Shea Butter enriched with Avocado oil and Black seed . Not only did I use this one as a body soap but as
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Edible Mushrooms

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A familiar sight in savory dishes, the mushroom has trecked throughout history earning a worthy place in cuisines around the globe. It was considered a "plant of immortality" by the Ancient Egyptians, who entitled it strictly for the pharaoh's enjoyment. The medicinal properties were held into account as well as its culinary purpose. In Rome, wild-foraged mushrooms were thoroughly enjoyed in the diet. Different ways of cultivating the mushrooms were introduced early in Roman civilization, around 200 BC.[ 1 , 2 ] Mushroom farming became popular in the Western world by a French gardener by the name of Chambry. He discovered the effectiveness of growing mushrooms in caves, where the humidity was high. With the abundance of deserted caves, mushrooms were grown all throughout Paris. [ 3 ] Types of Mushrooms and Their Benefits  The most recognized and used mushrooms in the US are White Buttons, Portabella, and Criminis ( Baby Bellas- which are just immature portabella mu
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The Tree's Candy: Dates

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Dates are very popular this time of year due to the Blessed Month of Ramadhan. It's highly recommended for Muslims to break their fast with three dates and water upon the setting of the sun.  I remember seeing a freshly opened box of dates as a child and an adult handing me three plump dates into my eager hands. I would hear them say that dates were healthy for you but at that time, all I knew it was the best candy-fruit in the world. Photo Credit: Stan Shebs Background Dates were cultivated about 7,000 years ago in what is now modern Iraq, Iran, and the Indus Valley area near Pakistan. Before then, however, dates were still flourishing and eaten all over North Africa and the Middle East. It was the fruit of the nomads and kings alike. It's naturally bacteria-resistant due to its high sugar content making it a perfect survival food that can practically last forever once dried.  [ 1 , 2 , 3 ] Aside from eating them as a plain fruit, the flesh of dates could be
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